Grapefruit contains large amounts of vitamins C and A and lycopene. Grapefruit also contains furanocoumarins, which slow down the liver's ability to metabolize some drugs.
Healthy Grapefruit Recipes:
The following nutrition information is for one serving of grapefruit. That would be about one half of a medium grapefruit that is four inches in diameter, or 128 grams. This general information is for any variety of white or pink raw grapefruit.
Water: 116.34 g
Calories: 41
Protein: 0.81 g
Carbohydrates: 10.34 g
Fiber: 1.4 g
Sugars: 8.93 g
Total Fat: 0.13 g
Saturated Fat: 0.018 g
Monounsaturated Fat: 0.017 g
Polyunsaturated Fat: 0.031 g
Cholesterol: 0 mg
Calcium: 15 mg
Iron: 0.12 mg
Magnesium: 10 mg
Phosphorus: 10 mg
Potassium: 178 mg
Sodium: 0 mg
Zinc: 0.09 mg
Vitamin C: 44.0 mg
Thiamin: 0.046 mg
Riboflavin: 0.026 mg
Niacin: 0.320 mg
Pantothenic Acid: 0.362 mg
Vitamin B6: 0.054 mg
Vitamin B12: 0 mcg
Folate: 13 mcg
Vitamin A: 1187 IU
Vitamin E: 0.17 mg
Vitamin K: 0 mcg
beta Carotene: 707 mcg
beta Cryptoxanthin: 8 mcg
Lycopene: 1453 mcg
Lutein and Zeaxanthin: 8 mcg
Abbreviations:
- g = gram
- mg = milligram
- mcg = microgram
- IU = International Unit


