Q. What can I add to frozen vegetables to add taste?

Virgil - About.com User

• Add onion and garlic, either fresh or powdered.
• Add a small amount of olive or walnut oil to your vegetables, or use an infused oil.
• Fresh or dried herbs such as oregano, thyme, parsley, rosemary will add flavor and an irresistible aroma.
• You could add fresh potatoes, sweet potatoes, or zucchini to your frozen vegetables.
• Buy frozen bags of pre-seasoned vegetables. There are several varieties and most are low in calories yet delicious.
• Sprinkle some lemon or lime juice on your vegetables.
• Top your vegetables with walnuts, almonds or pecans.
• Sprinkle one or two ounces of crumbled bleu cheese on your vegetables.
• Cut extra-firm tofu into bite-sized pieces, and add them to your dish.
• Sprinkle some low-sodium soy sauce or teriyaki sauce on top.
• Add half a cup of shredded chicken or turkey.