Definition: Polyunsaturated essential fatty acids found largely in plant and vegetable oils. Types of omega-6 fatty acids include arachidonic acid and linoleic acid.
Omega-6 Fatty Acids
By Shereen Jegtvig, About.com Guide
Updated May 02, 2008
About.com Health's Disease and Condition content is reviewed by our Medical Review Board
Suggested Reading
Explore Nutrition
Must Reads
About.com Special Features
8 Ways to Cut Drug Costs
Learn how to save money on medications with these recommendations. More >
Healthy Bodies, Healthy Minds
Keep yourself, and your family, happy and healthy this season. More >
Also from About.com:
©2009 About.com, a part of The New York Times Company.
All rights reserved.