We talked about the recipe. Cream cheese is a good source of calcium
so we kept that ingredient. Kendyl hasn't developed a taste for onions yet, so we left those out (here's why kids often dislike bitter vegetables
). Maybe next time we will add some chives, which have a milder flavor than onions.
We looked at the nutrition facts for dried beef and decided that it had way too much sodium and preservatives we didn't want, so we decided to just cook a small beef roast instead. Once the beef gets cold, we can chop up the meat. Whole grain crackers make a better choice for fiber and other nutrients than soda crackers.
Next: Hair Up and Out of the Way