Boston and Bibb are the best known varieties of butterhead lettuce. Butterhead lettuce is an excellent source of potassium.
Healthy Butterhead Lettuce Recipes:
The following nutrition information is for one serving of butterhead lettuce. That would be about one cup shredded or chopped butterhead lettuce, or 55 grams. This general information is for any variety of raw butterhead lettuce.
Water: 52.60 g
Calories: 7
Protein: 0.74 g
Carbohydrates: 1.23 g
Fiber:0.6 g
Sugars: 0.52 g
Total Fat: 0.12 g
Saturated Fat: 0.016 g
Monounsaturated Fat: 0.004 g
Polyunsaturated Fat: 0.064 g
Cholesterol: 0 mg
Calcium: 19 mg
Iron: 0.68 mg
Magnesium: 7 mg
Phosphorus: 18 mg
Potassium: 131 mg
Sodium: 3 mg
Zinc: 0.11 mg
Vitamin C: 2.0 mg
Thiamin: 0.031 mg
Riboflavin: 0.034 mg
Niacin: 0.196 mg
Pantothenic Acid: 0.083 mg
Vitamin B6: 0.045 mg
Vitamin B12: 0 mcg
Folate: 40 mcg
Vitamin A: 1822 IU
Vitamin E: 0.10 mg
Vitamin K: 56.3 mcg
beta Carotene: 1093 mcg
beta Cryptoxanthin: 0 mcg
Lycopene: 0 mcg
Lutein and Zeaxanthin: 673 mcg
Abbreviations:
- g = gram
- mg = milligram
- mcg = microgram
- IU = International Unit


